Hot Dinner Menu - April to July 2021
Online minimum payment of £10
Week 1 – 12th April and 10th May and 14th June and 12th July
Monday – Chicken curry with rice or jacket potato with cheese and baked beans
Tuesday – Roast chicken/halal, roast potatoes, Yorkshire pudding and vegetables
Wednesday – Meatballs, pasta in tomato sauce, garlic bread and mixed vegetables
Thursday – Hot dog pork sausage, with herby diced potatoes and peas
Friday – Double cod fish finger or fish star or veggie nuggets with chips or
cheese and onion quiche with chips and vegetables
Week 2 – 19th April and 17th May and 21st June and 19th July
Monday – Chicken curry with rice or jacket potato with cheese and baked beans
Tuesday – Breaded chicken burger with pasta salad or roast potatoes and mixed vegetables
Wednesday – Roast chicken, roast potatoes, Yorkshire pudding and vegetables
Thursday – Cheese and tomato pizza, with potato wedges and peas or salad
Friday – Double cod fish finger or fish star or veggie nuggets with chips or
cheese and onion quiche with chips
Week 3 – 26th April and 24th May and 28th June
Monday – Chicken curry with rice or Jacket potato with cheese and baked beans
Tuesday – Meatballs, pasta in tomato sauce, garlic bread and mixed vegetables
Wednesday – Hot dog pork sausage, with potato balls and mixed salad
Thursday – Cheese and tomato pizza with potato wedges and rice salad
Friday – Double cod fish finger or fish star or veggie nuggets with chips or
cheese and onion quiche with chips
Week 4 – 3rd May and 7th June and 5th July
Monday – Chicken curry with rice or jacket potato with cheese and baked beans
Tuesday – Breaded chicken burger with savoury rice and mixed vegetables
Wednesday – Spaghetti Bolognese with garlic bread and mixed salad
Thursday – Cheese and tomato pizza, with potato balls and peas
Friday – Double cod fish finger or fish star/veggie nuggets with chips or
cheese and onion quiche with chips
Different puddings are offered daily eg fresh fruit salad, chocolate crispie cake, frozen strawberry mousse, fruit yoghurts or a doughnut
Dairy, egg, gluten, halal and other allergies catered for.
January to March 2021
Online minimum payment of £10
Week 1 – beginning 4th January, 1st February and 8th March
Monday: Chicken curry with rice or jacket potato with cheese and baked beans
Tuesday: Breaded chicken burger with halal and vegetarian options with savoury rice or roast potatoes and broccoli
Wednesday: Chicken or vegetable pasta in tomato sauce with garlic bread and
mixed vegetables
Thursday: Pork or Halal hot dog, vegetarian and gluten-free option with
potato wedges, tomato sauce and peas
Friday: Double cod fish finger or fish star/veggie nuggets or
cheese and onion quiche, chips, sweetcorn and beans
Week 2 – beginning 11th January, 8th February and 15th March
Monday: Chicken curry with rice or jacket potato with cheese and baked beans
Tuesday: Roast chicken, halal chicken or Quorn roast fillet with mashed potatoes and Yorkshire pudding, broccoli and carrots
Wednesday: Pasta and meatballs, halal or vegetarian options, in tomato sauce with garlic bread and diced mixed vegetables
Thursday: Cheese and tomato pizza with potato footballs and peas
Friday: Double cod fish finger or fish star/veggie nuggets with chips or
cheese and onion quiche with chips
Week 3 – beginning 18th January, 22nd February and 22nd March
Monday: Chicken curry with rice or Jacket potato with cheese and baked beans
Tuesday: Pork sausage, halal chicken sausage or vegetarian sausage with mashed potatoes, Yorkshire pudding, carrots and broccoli
Wednesday: Beef in a tomato sauce, halal and vegetarian option, pasta, garlic bread and mixed vegetables
Thursday: Breaded chicken burger, halal chicken burger or Veggie burger with potato footballs and peas
Friday: Double cod fish finger or fish star/veggie nuggets with chips or
cheese and onion quiche with chips
Week 4 – beginning 25th January and 1st March
Monday: Chicken curry with rice or jacket potato with cheese and baked beans
Tuesday: Roast chicken, halal roast chicken or Quorn fillet, roast potatoes,
Yorkshire pudding with carrots and broccoli
Wednesday: Pasta and meatballs, halal or vegetarian options, in tomato sauce with garlic bread and diced mixed vegetables
Thursday: Cheese and tomato pizza with potato wedges and peas
Friday: Double cod fish finger or fish star/veggie nuggets with chips or
cheese and onion quiche with chips
Food allergies and intolerances are catered for.
